Holy Cow! Baja Sur’s Extreme Weather Turns Ranches into Sizzle Fests

A group of brown and white cows standing on dry grass in a sunny pasture, with one cow facing the camera in the center. A group of brown and white cows standing on dry grass in a sunny pasture, with one cow facing the camera in the center.

Although livestock farming is not among Baja California Sur’s primary economic sectors, it remains a vital source of income for rural ranching communities and smaller municipalities.

The state has 6,967 registered livestock producers across 29 ranchers’ associations. Current livestock numbers total 393,788 head, including 226,810 cattle, 104,208 goats, 23,376 equines, 19,933 pigs, and 19,461 sheep.

The herd has declined sharply from 626,236 animals in 2019—a decrease of approximately 37%.

Drought Forces Herd Reductions Across Baja Sur

State officials attribute the decline to the region’s prolonged drought. José Alfredo Bermúdez Beltrán, head of the Secretariat of Fisheries, Aquaculture and Agricultural Development (SEPADA), said many ranchers have sold part of their herds before the animals succumb to shortages of food and water.

Officials estimate that about 25% of the livestock has been sold, while roughly 5% has died because of drought-related conditions.

Most ranchers in Baja California Sur own only 20 to 25 animals, making the losses especially severe. For many families, livestock provides the foundation of their livelihood through the production of milk, cheese, hides, and other agricultural products.

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Sara Aguilar
Sara, born in Mexico City, holds diplomas in cultural history, ESL instruction and broadcasting. She joined the Gringo Gazette in 2005, contributing stories on culture, history and news. She also paints in watercolor and occasionally writes under pen names.
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