The Hotel El Ganzo in the San Jose marina will host the “Chef for Los Cabos” event on May 27 from 6:00 to 9:00 pm with a banquet by 24 of the best Chefs in Los Cabos. Seating is limited to 250 people who will enjoy 5 dishes, 3 alcoholic beverages and 2 non-alcoholic beverages. The cost per person is 1,800 pesos (about $100 bucks). Information and tickets: Hotel El Ganzo, phone 624 104 9000.