Starting this year, dining out in Baja California Sur is getting a bit more transparent, and hopefully, a bit fairer too. Now, when you hit up your favorite restaurants, you’ll notice a few changes. First off, they’re going metric, so get ready to see grams instead of ounces and milliliters instead of fluid ounces for your drinks. No worries, it’s just a little switcheroo.
And here’s some good news for your wallet: restaurants won’t be able to tack on an extra fee when you pay with your credit card anymore. So, no surprises when you check your bill.
Plus, if your waiter brings you something you didn’t ask for, like that extra basket of bread, you won’t have to fork over cash for it. It’s all about keeping things fair for the customers.
If you do run into any issues or shady practices, you can always reach out to PROFECO, Mexico’s consumer protection agency. They’ve got your back, and you can file complaints with them if needed. They’re known for keeping things on the straight and narrow, so you’re in good hands.