Experience an exclusive culinary collaboration as KOLI takes over HUMO for a one-night gastronomic event. This special evening brings together innovative techniques, bold flavors, and refined presentation in a carefully curated multi-course tasting menu. Guests will enjoy a sophisticated dining atmosphere where fire, smoke, and contemporary Mexican cuisine blend seamlessly.

The experience features an eight-course menu designed to highlight seasonal ingredients and creative culinary storytelling, with optional wine pairing available to elevate each dish. Set within the elegant surroundings of HUMO at Zadún, this event promises an unforgettable night for food lovers seeking a refined and immersive dining journey.

Using an approximate exchange rate of 17 MXN ≈ 1 USD:

• 8-course tasting menu: $3,500 MXN → ≈ $206 USD

• Wine pairing: $1,800 MXN → ≈ $106 USD

• Vegan menu: $2,715 MXN → ≈ $160 USD

• Kids menu: $1,170 MXN → ≈ $69 USD