Platœ de Campo is a special farm-to-table dining experience inspired by the Mar y Tierra harvest, celebrating the natural flavors of both land and sea. Guests are invited to enjoy a multi-course dinner surrounded by the beautiful countryside of Todos Santos.

The evening begins with welcome drinks and breathtaking sunset views overlooking the golden fields, Pacific Ocean, and surrounding mountains, accompanied by live guitar music.

The menu includes several courses paired with carefully selected regional wines, featuring dishes prepared over open flames, seasonal ingredients, smoky bites, refreshing drinks, and house-made ferments. Guests will share a relaxed family-style table, making it a perfect opportunity to enjoy great food and connect with others.

Dates:

• Friday, November 13, 2026 — 6:00 PM
• Friday, December 11, 2026 — 6:00 PM
• Friday, January 8, 2027 — 6:00 PM