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PRODID:-//Gringo Gazette - ECPv6.15.13.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
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X-WR-CALNAME:Gringo Gazette
X-ORIGINAL-URL:https://gringogazette.com
X-WR-CALDESC:Events for Gringo Gazette
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BEGIN:VTIMEZONE
TZID:America/Mazatlan
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TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Mazatlan:20260228T180000
DTEND;TZID=America/Mazatlan:20260228T223000
DTSTAMP:20260416T235016
CREATED:20260216T071042Z
LAST-MODIFIED:20260216T071042Z
UID:10000569-1772301600-1772317800@gringogazette.com
SUMMARY:KOLI Takes Over HUMO
DESCRIPTION:Experience an exclusive culinary collaboration as KOLI takes over HUMO for a one-night gastronomic event. This special evening brings together innovative techniques\, bold flavors\, and refined presentation in a carefully curated multi-course tasting menu. Guests will enjoy a sophisticated dining atmosphere where fire\, smoke\, and contemporary Mexican cuisine blend seamlessly. \nThe experience features an eight-course menu designed to highlight seasonal ingredients and creative culinary storytelling\, with optional wine pairing available to elevate each dish. Set within the elegant surroundings of HUMO at Zadún\, this event promises an unforgettable night for food lovers seeking a refined and immersive dining journey. \nUsing an approximate exchange rate of 17 MXN ≈ 1 USD: \n\n\n8-course tasting menu: $3\,500 MXN → ≈ $206 USD \n\n\nWine pairing: $1\,800 MXN → ≈ $106 USD \n\n\nVegan menu: $2\,715 MXN → ≈ $160 USD \n\n\nKids menu: $1\,170 MXN → ≈ $69 USD
URL:https://gringogazette.com/event/koli-takes-over-humo-2/
LOCATION:Humo\, Zadún\, a Ritz Carlton Reserve San José del Cabo\, BCS 23400\, San jose del cabo\, Select a State:\, 3405\, Mexico
ATTACH;FMTTYPE=image/png:https://gringogazette.com/wp-content/uploads/2026/02/Screenshot-2026-02-15-230228.png
ORGANIZER;CN="Humo":MAILTO:zadun.restaurant.reservations@ritzcarlton.com
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