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X-WR-CALDESC:Events for Gringo Gazette
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TZID:America/Mazatlan
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TZOFFSETFROM:-0700
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DTSTART:20240101T000000
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DTSTART;TZID=America/Mazatlan:20251227T150000
DTEND;TZID=America/Mazatlan:20251227T180000
DTSTAMP:20260403T112633
CREATED:20251223T055344Z
LAST-MODIFIED:20251223T055344Z
UID:10000204-1766847600-1766858400@gringogazette.com
SUMMARY:SASHIMI XTREME
DESCRIPTION:Five Master Chefs will break the mold to present a secret ingredient never before used in their\nrepertoires—an unusual touch\, an extraordinary element.  \nWould you dare to try it? $150 pesos is the entrance fee to this passageway of flavor. You’ll be able to sample all\nthese succulent and extreme dishes\, and enjoy Mezcal Marrullero Cabo and Tequila 3030.\nIt will be a spectacular year-end event. Come to where the flavor and seasoning of the best\nexponents of the sashimi genre reside\, with their unique and never-before-seen blends and textures.
URL:https://gringogazette.com/event/sashimi-xtreme/
LOCATION:Cantina choyera\, Carretera Transpeninsular km 37.7\, Col.Aplicación Zacatal\, Al lado del Soriana de San Jose Viejo\, San jose del Cabo\, Baja California Sur\, 23436\, Mexico
CATEGORIES:Beer,Food & wine,San Jose del Cabo
ATTACH;FMTTYPE=image/jpeg:https://gringogazette.com/wp-content/uploads/2025/12/599939640_1403207484927029_3369883933414203717_n.jpg
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