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TZID:America/Mazatlan
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TZOFFSETFROM:-0700
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DTSTART:20250101T000000
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DTSTART;TZID=America/Mazatlan:20260418T130000
DTEND;TZID=America/Mazatlan:20260418T150000
DTSTAMP:20260410T020058
CREATED:20260410T021448Z
LAST-MODIFIED:20260410T021448Z
UID:10000755-1776517200-1776524400@gringogazette.com
SUMMARY:Cooking Class at La Palapa del Sabor
DESCRIPTION:Cooking Class: White Mole A Delicious Hands-On Experience at La Palapa del Sabor \nLearn to prepare one of Mexico’s most iconic and flavorful sauces Mole Blanco in this fun and immersive cooking class at La Palapa del Sabor in Todos Santos. \nIn this special session\, you will discover the secrets behind the rich\, creamy\, and slightly sweet White Mole\, a traditional Mexican sauce made with ingredients like almonds\, peanuts\, sesame seeds\, white chocolate\, and spices. Under the guidance of expert chefs\, you’ll prepare the mole from scratch\, learn proper techniques\, and understand how to balance flavors to achieve that perfect creamy texture and depth. \nThis is more than just a cooking class  it’s a cultural and culinary journey into one of Mexico’s most beloved flavors\, set in the heart of Todos Santos. \nWhether you want to impress your friends at your next dinner party or simply enjoy a fun and delicious afternoon activity\, this White Mole cooking class is the perfect way to spend your Saturday.
URL:https://gringogazette.com/event/cooking-class-at-la-palapa-del-sabor/
LOCATION:La palapa del Sabor\, La orcadita\, segunda etapa\, Todos Santos\, B.C.S.\, Todos Santos\, Baja California Sur\, 23300\, Mexico
CATEGORIES:Baja California Sur,Class,Cooking,Food,Relaxing,Todos Santos
ATTACH;FMTTYPE=image/jpeg:https://gringogazette.com/wp-content/uploads/2026/04/Cooking-class.jpg
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